KEY INFORMATION
Manzanilla olives are grown in groves near Seville. Greenish-brown in colour and oval-shaped, the olives are cured in brine, have a firm texture and slight almond flavour. Best used for salads, snacks, appetizers, cocktails and main courses. After 125 years and faithful to the Mediterranean tradition, we are still committed to a healthy diet, to finding that perfect balance between health and innovation, taking our flavours to every corner of the planet, wherever you may be. Because that’s the best way to take care of what matters most.
COUNTRY/PLACE OF ORIGIN
Spain
STORAGE INFORMATION
Refrigerate after opening
INGREDIENTS
Water, Green Olives, Salt, Acidity Regulator: Citric Acid, Antioxidant: Ascorbic Acid
ADDITIONAL INFORMATION
- • Vegan
- • Gluten Free
- • Cholesterol Free
- • GMO Free
- • No Added Flavour
- • No Preservatives