KEY INFORMATION
- • Made of Japanese Shinsu Miso
- • Best Miso in Japan, paired with Japanese Sardines
COUNTRY/PLACE OF ORIGIN
Japan
PREPARATION
Ready to eat
STORAGE INFORMATION
Refrigerate any unused portion in a separate container
INGREDIENTS
Sardine Fish, water, Miso (Soybeans, Salt,Rice, Ethyl Alcohol, Water) , Corn starch, Salt , Ginger Juice , Thickener (E415, E417)