COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
To cook before consumption
STORAGE INFORMATION
Keep refrigerated (4°C & below). Best consumed within 3 days after opening
INGREDIENTS
Pork, Preservatives [Salt, Ins250, Ins262(I), Dextrose], Spices, Potato Starch, Sugar, Emulsifiers and Flavour Enhancer [Salt, Yeast Extract, Hydrolysed Vegetable Protein (Contains Soy), Flavouring].
ADDITIONAL INFORMATION
Elevate your stir-fry or ramen with our Japanese Curry Pork Sausage—mildly spicy, subtly sweet & bursting with bold flavours!