Sold by:
LoveSprings
Bring Nature Home
LoveSpringsBring Nature Home
Out of stock online
KEY INFORMATION
Dongwon Yangban Whole Chicken Leg Samgyetang is a ready-to-eat Korean ginseng chicken soup made using a whole chicken leg and Dongwon's proprietary slow-heating process, which helps retain the depth of flavor and tenderness of the meat.
COUNTRY/PLACE OF ORIGIN
South Korea
PREPARATION
To prepare, the unopened pouch may be heated in boiling water for about 10 minutes. Alternatively, the contents can be transferred to a microwave-safe bowl and heated for 4 to 5 minutes or poured into a pot and warmed over medium heat. The pouch should never be microwaved directly. Care should be taken when opening after heating, as the contents will be hot, and small chicken bones may be present.
STORAGE INFORMATION
The product can be stored at room temperature and should be kept away from direct sunlight.
INGREDIENTS
Purified Water, Korean Chicken Leg And Chicken Meat, Glutinous Rice, Jujube, Korean Ginseng, Garlic, Soy Sauce, Salt, Vegetable Extracts, Yeast Extract, Maltodextrin, And Flavor Enhancers.
ADDITIONAL INFORMATION
- The product comes in a retort pouch and is fully cooked, making it convenient while preserving the taste of traditional samgyetang.
- The soup contains purified water, Korean chicken leg and chicken meat, glutinous rice, jujube, Korean ginseng, garlic, soy sauce, salt, vegetable extracts, yeast extract, providing approximately 390 kcal per pouch.
- It contains chicken and is produced in a facility that also processes common allergens such as soy, wheat, peanuts, shellfish, eggs, and various meats.
- Its improved heating method reduces cooking time by more than 20% compared to conventional methods, allowing the broth to develop a richer, more authentic flavor.
- This product is manufactured by Dongwon F and B Co., Ltd. in Korea and is HACCP certified, ensuring food safety and quality standards.