Offer
KEY INFORMATION
Umami, Meaty and Tender
COUNTRY/PLACE OF ORIGIN
Singapore
PREPARATION
To cook in boiling water for 5 minutes before consumption.
STORAGE INFORMATION
Keep refrigerated (4°C & below). Best consumed within 3 days from opening.
INGREDIENTS
Pork, Pork Fat, Thickener (E1412), Sole Fish Powder (Sole Fish Fillet), Seasoning Powder {Salt, Flavour Enhancers (E621, E635), Corn Flour, Sugar, Maltodextrin, Palm Fat, Synthetic Flavourings [(Contains Egg, Wheat), Lactose (Milk Derivative), Canola Seed], Soy Sauce [Maltodextrin, Soybean, Salt, Wheat, Caramel, Synthetic Flavouring, Flavour Enhancers (E635, L-Alanine), Spices]}, Salt, Sugar, Preservative [Ins262(I), Salt, Dextrose, Rapeseed Oil, Fully Hydrogenated Rapeseed Fat, Emulsifier (E471)], Emulsifiers [Ins450(I), Ins451(I)], Flavour Enhancer [Salt, Yeast Extract, Hydrolysed Vegetable Protein (Contains Soybean), Natural Flavouring, Anticaking Agent (E551)] and Spices.