KEY INFORMATION
La Molisana Gnocchi di Patate Gluten Free offers a delightful alternative for those seeking a gluten-free option without sacrificing flavor or texture. Made from quality potatoes and gluten-free ingredients, these soft, pillowy dumplings are perfect for pairing with a variety of sauces, from light butter and sage to rich tomato-based dishes. With a quick cooking time of just 2-3 minutes, they provide a comforting and delicious meal that everyone can enjoy.
COUNTRY/PLACE OF ORIGIN
Italy
STORAGE INFORMATION
Store in a cool and dry place