KEY INFORMATION
- - Pop these into a burger bun or wrap with your favourite fillings.
- - Made with 100% NZ raised, SPCA Animal Welfare certified free range chicken breast with no added hormones.
COUNTRY/PLACE OF ORIGIN
New Zealand
PREPARATION
- - Oven: Cook in preheated oven at 200^C (180^C for Fan Forced) for 18-20 minutes or until cooked through. For best results, use baking rack to allow chicken to cook evenly.
- - Air Fryer: Place the frozen chicken burgers in the air fryer basket in a single layer and fry for 15-17 minutes at 160^C or until cooked through.
STORAGE INFORMATION
Keep frozen at -18c or below.
ADDITIONAL INFORMATION
- - Imported by Hen Tick Foods, #25 Chin Bee Rd, Singapore 619831
- - Not recommended to microwave