KEY INFORMATION

• • Frozen product
• • Store at -18°C or below
• • Ready in minutes
• • Deep fry or air fry from frozen
• • Suitable as a party platter or sharing snack
• • 600g value pack - great for multiple servings
• • Korean-made authentic recipe
• • Great as a side dish paired with tteokbokki or Korean fried chicken

COUNTRY/PLACE OF ORIGIN

STORAGE INFORMATION

INGREDIENTS

• Glass Noodles (China / Sweet Potato Starch), Purified Water, Soybean Oil (Bean Oil: Argentina, Usa, Vietnam, Etc.), Crispy Chicken Batter Mix [Wheat Flour (Wheat: Australia, Usa, Canada), Rice Flour (Rice: Foreign), Other Grain Products, Corn Flour, Corn Starch], Chives (China), Carrot (China), Mixed Soy Sauce, Seaweed (Korea), Garlic, Vegetable Frying Oil, Grain Products, Compound Seasoning, Sesame Oil, Glutinous Rice Flour, Refined Salt, Sugar, Flavour Enhancer, Black Pepper Powder
• Contains: Soybean, Wheat, Beef, Oyster (Shellfish)

ADDITIONAL INFORMATION

• Bring the flavours of Korean street food straight to your table! Yorihada Crispy Vegetable Seaweed Roll also known as Gimmari are crispy, golden-fried seaweed rolls packed with a savoury glass noodle and vegetable filling. Each roll is wrapped in a thin sheet of roasted seaweed, then fried to a satisfying crunch that gives way to a soft, flavourful centre. A beloved Korean street snack with a delightful contrast of textures, these are perfect as a snack, appetiser, or side dish.
• Simply heat and serve, best enjoyed with your favourite dipping sauce!